The most amazing tuna sandwich

This tuna sandwich has a flavor with each bite – soft tuna, refreshing pickles, and component that gives tuna this protein punch … home cheese! We promise you that you will never eat tuna again!

Why is this the most amazing tuna sandwich ever.

For a long time, I would like to make tuna salad by throwing it into the bowl and adding some standard ingredients .. Add this so that it feels properly. It was … completely good. I love tuna sandwiches. But I recently decided to go to some extent and try something new. And measuring ingredients (moments). Oh my God. The game changed!

For this version, I added home cheese, lemon juice, fresh dill and many pickles. Do not be afraid of home cheese. I know it looks a little strange. In fact, it adds some great texture, nutrition and humidity that I love completely. Lemon juice and fresh dill add a beautiful bright flavor. Pickles add a delicious crisis. Standed into a sandwich, surrounded by population, or ate with a fork. It is very delicious.

The ingredients you will need to make this tuna sandwich:

• Canned tuna– I was a tuna, packed in water.
• mayonnaiseUse regular mayonnaise- Use your favorite brand here. You can replace Greek yogurt if desired.
• cheese– It might seem strange, but trust me here! It enhances nutrition, extends tuna, and really makes this tuna salad fatty and delicious.
• Dijon mustard– It adds a nice refreshing flavor. You can also use yellow mustard.
• Dill– My ideal tuna sandwich is heavy on pickles! If you are not a big admire, cut or (moments) leave it if necessary.
• Fresh dillFresh dill adds a new bright flavor that complements the ingredients in this salad.
• lemonadeFresh lemon juice is the best.
• Salt and pepper– Season to taste.

How to make the best tuna sandwich:

1. Tuna drain. Be sure to drain the tuna well. We add a lot of delicious ingredients that will add a lot of moisture.
2. Add ingredients to a mixture of mixing. Add tuna, pickles, home cheese, mayonnaise, dill, mustard, lemon juice, salt and pepper to a bowl. Kind gently to collect. Taste, and spice if necessary.
3. Collecting sandwiches. The top of the bread with a generous layer of tuna salad and some lettuce, if desired. Or serve with crackers or enjoy directly from the bowl. Yes !!

Tips and suggestions:

What is going well in tuna sandwich?

Tuna becomes great with many different ingredients and flavor features. Here are some other things that you can try:

• Fresh herbs: Try basil, thyme, parsley, or perennial garlic.
• Add additional vegetables: Cuby red, celery, radish, grated carrots, or sweet pepper adds additional nutrition and a large crisis.
• The flavor batch: Add an additional flavor with spices such as onion powder, garlic powder, cracking black pepper, dried oregano, pargor, cayenne pepper, or curry powder.
• Castle: Make it additional and delicious gem by adding gem cheese, mayonnaise, Greek yogurt, or dressing on a farm or avocado.
• Schery layer: Try to stack your sandwich with cut tomatoes, cheddar cheese, spinach, banana pepper, cucumber slices, or boiled eggs.

What should I serve with tuna salad?

The tuna salad is served on bread, with crackers, on a bed of lettuce, bomber with cooked pasta, or in a cover. It is also delicious to be presented in half of the avocado.

How long does tuna salad continue?

Although most tuna salad tastes better when enjoying it on the day it is made, it will last from 3 to 4 days in the refrigerator in a sealed container. Because it contains damageable ingredients, make sure they remain cold and do not rest for a long time at room temperature.

More delicious sandwich recipes: